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Indigenous Croatian White Case

Indigenous Croatian White Wines
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$122.32$138.45889,50 HRK1006,80 HRK

Meet indigenous white wines of Croatia. These six carefully selected bottles will take you along the continental and Mediterranean Croatian. Through this unique selection you will get to know the world of Croatian indigenous white wine. Then the thirst for exploring Croatian wine will only increase.

Wine notes

Winery Ante Sladić
Country Croatia
Region Dalmatia
Variety Debit
Category White wines
Bottle size 0.75 L
Production 10.000
  • Herbs
  • Salt
  • Lime
  • Almond

Debit has the freshness of the north and the strength of the south. Debit expresses the character of Plastovo soil remarkably, through minerality and freshness. Light, fresh, and extremely dry wine with a unique style. The scent of citrus, blended with a chamomile flower, in the mouth rounded with the flavor of the sea, salt, and stone.

  • White fish
  • Clams
  • Salads
  • Sushi

Sladić Ante Winery is a family winery in Plastovo, on a hill above Skradin, near the Krka National Park. They uncompromisingly believe in indigenous varieties and invest enormous effort in vineyard and wine cellar while respecting tradition and nature. It is a winery with a long tradition and great passion for winemaking. The microclimate at an altitude of 250 m created by a unique combination of River Krka and the Adriatic Sea. Enriched with the soil formed under the influence of the sea and a river that once ran in that area has produced a lot of limestones and a mixture of different soil that gives minerality and allows creating wines of various styles and qualities. The Debit variety that was once a currency for payment. It has a fabulous history where it won many awards, was exported to France and Italy, and even Marshal Marmont was drinking it.

Wine notes

Winery Obiteljski podrum Josić
Country Croatia
Region Slavonia and Croatian Danube
Variety Graševina (Welschriesling)
Category White wines
Bottle size 0.75 L
  • Apricot
  • Honey
  • Green apple
  • Mushroom

Premium wine with beautiful greenish-yellow color that becomes a light yellow with golden reflections with time. It has distinct varietal aromas of green apple. It is very harmonious with full and characteristic bitter flavor.

  • White fish
  • Poultry
  • Starters
  • Vegetable risotto

Family Josić from Osijek in 1999 bought an old wine cellar from 1935. They have restored it, equip it with modern technology while preserving the traditional look of the wine cellar. At the same time, they bought around 1.6 hectares of old vineyards. Josić Wines are made from authentic Baranja varieties that ripen in ancient vineyards on Banova kosa. The restaurant and winery are located in the ambiance of the so-called Sarduk, in the idyllic Baranja village Zmajevac. Sarduk is a Turkish name for the characteristic opening in the hill with wine cellars buried in the ground, so-called gators. Characteristic for Sarduk is that the temperature is consistent at any time of the year,  between 12 and 15 degrees Celsius. Ideal for wine.

Wine notes

Winery Kosovec Winery
Country Croatia
Region Croatian Uplands
Variety Škrlet
Category Organic
Bottle size 0.75 L
Alcohol 13.5 %
  • Spices
  • Apple
  • Quince
  • Minerality

This standard Škrlet has a clear pale gold color. The nose is clean, fresh fruit flavors of apple and quince with spicy notes. Thanks to winemakers natural approach to wine production in the vineyard and in cellar the smell of the varietal characteristic is distinct, authentic for Škrlet. Extremely dry, medium-full body, soft acidity with very well fitted alcohols unusually high for this variety. Aromas are allied with fragrant sensation with a slight aspect of minerality. Despite a solid structure, refreshing saltiness and juicy structure contribute to high drinkability of this wine.

  • Casserol
  • Poultry
  • Spicy food
  • Stew

Young and talented natural winemaker, Ivan Kosovec is working on a revival of Škrlet, an indigenous varietal from the region of Moslavina. It was a vine that only grows in this hilly area and nowhere else in the world, the grape is an unknown varietal outside of this region. The grape has tiny red “freckles” so Škrlet is derived from the German word “scharlach”, meaning a speckled or dotted surface that are reminiscent those of a Scarlet fever rash. Driven by his passion on hands off winemaking Kosovec made this ordinary, almost forgotten, table grape into something extraordinary not only reviving the planting of more vines but also the elevation of taste and structure of days past.

Wine notes

Winery OPG Milan Ivica
Country Croatia
Region Dalmatia
Variety Pošip
Category White wines
Bottle size 0.75 L
Production 3.000
  • Apple
  • Salt
  • Grapes
  • Flowery

Light golden colored below rather slow legs. Nice fruity aroma, a bit mineral in some salty and limestone way. Flavor is slightly acidic at first and pleasantly rounded with smooth fruity notes. Medium bodied with long apple and grape finish. Fruitier Pošip than the ones from Korčula.

  • Roasted poultry
  • Sashimi
  • Shrimps
  • Vegetable risotto

Carefully selected grape vines of Pošip have arrived from Korcula to Kaštela in a bundle carried by hand by Mr. Ivica Milan. He breathed them a new life under the slopes of mountain Kozjak. Ivica Milan applied special “pergola cultivation”, raised the vines high, allowing each cluster of grapes excellent balance of shade and sun. He achieved ideal insolation with controlled ripening, sugar and alcohol. The result is superb Posip Milan from Kaštela in limited production of 3.000 bottles.

Wine notes

Winery Sladić Winery
Country Croatia
Region Dalmatia
Variety Maraština
Category White wines
Bottle size 0.75 L
Production 500
  • Honey
  • Hazelnut
  • Butter
  • Quince

Very elegant and noble wine, with straw yellow color. It has accented fruit aromas that remind on ripe fruit with a hint of honey and hazelnut. Dry and well-rounded taste with very long and pleasant finish. It fits perfectly with mussels, crabs, white meat or spicy cheeses. A recommendation is a black risotto with cuttlefish.

  • Clams
  • Shrimps
  • Sushi
  • Vegetable risotto

Family winery Sladić has a long tradition of winemaking thanks to ideal natural conditions and position of Plastovo, a small town near Skradin and national park Krka. In 2000. family Sladić starts a commercial production. However, they only focus on indigenous varieties that perfectly reflect Skradin terroir. Thanks to limestone soil, the altitude of 270 m, around 2000 hours of sunshine and cold nights, Sladić white wines are creamy and mineral, fresh, with aromas of Dalmatian wild herbs and citrus. Red wines are not typical Dalmatian wines, they are soft, smooth, with lively acids and flavors of the green peppers and Cherries. Sladić wines are perfectly balanced and polished by the aging in wood. Sladić family has a mission and a goal to revitalize indigenous varieties of Skradin region and present their full potential by using sustainable viticulture.

Wine notes

Winery Trapan
Country Croatia
Region Istria & Kvarner
Variety Malvasia Istriana
Category White wines
Bottle size 0.75 L
  • Apricot
  • Vanilla
  • Peach
  • Apple

A powerful and unforgettable wine with distinctive flavors of peach, apricott and apple. It creates an oily sensation, acacia (“wax” in the glass), beautifuly dosed with vanilla from oak barrels and highlighted with a fragrant floral character. A soft, pleasant and drinkable wine with an excellent balance between grape variety and wood. The body is full and juicy, with a long aftertaste. This wine is an absolute sensation.

  • Creamy dessert
  • Roasted poultry
  • Tuna
  • Vegetables

Dry white wine, 100% Malvasia. Love, energy and courage are the main drivers of the Trapan winery. Bruno Trapan is a young Istrian winemaker whose wines are having a strong impact on the Croatian wine scene. For the last ten years, with hard work and persistence, Bruno created 12 hectares of ecologically clean vineyards. In a short time he intrigued a great amount of interest among young people.

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