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Bovin Alexandar

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$14.2399,99 HRK

Bovin Winery is the first privately build winery in Macedonia. Bovin owns 60 hectares of prime vineyards in Tikvesh wine district. The Tikvesh district has approximately 11,000 ha of grapes, which represents about one third of the total vineyard area of Macedonia. It is the driest area of Balkan Peninsula. The maximum daily temperature during July and August is regularly around 40ºC. With a deep plowing layer, the rich soils supply the grapes with a constant supply of water. Gentile north winds provide natural protection to the grapes.

Wine notes

Winery Bovin winery
Country Macedonia
Region North Macedonia
Variety Cabernet Sauvignon, Merlot, Vranac
Category Red wines
Bottle size 0.75 L
Alcohol 14 %
Award Gold Medal ‐ Mundus Vini 2019
  • Black pepper
  • Nutty
  • Plum
  • Plum jam

Alexandar is a superior dry red wine from BOVIN. It is a proprietary blend of Merlot, Cabernet Sauvignon and Vranec. Its color is intense purple. The nose is full of red fruit and berries with a wonderful complex aroma and a rich and full taste. Its herbal fruity tones make this wine unforgettable. Alexandar is best served at 12-14ºC with beef, roasted pork, veal, lamb, and grilled meats.

  • Polutry
  • Roasted meat
  • Salads
  • Vegetables

Bovin Winery is the first privately build winery in Macedonia. Bovin owns 60 hectares of prime vineyards in Tikvesh wine district. The Tikvesh district has approximately 11,000 ha of grapes, which represents about one third of the total vineyard area of Macedonia. It is the driest area of Balkan Peninsula. The maximum daily temperature during July and August is regularly around 40ºC. With a deep plowing layer, the rich soils supply the grapes with a constant supply of water. Gentile north winds provide natural protection to the grapes.

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