Cart preview

Your shopping cart is empty

Wishlist
Ship to
You've just added a product to your cart
VIEW CART
Sorry, we have only of available in stock. The quantity is automatically reduced to the max possible value.
We’re so sorry but the is available only in US, please remove it from the cart
is not available for shipping within the US.
VIEW AVAILABLE WINES
Some of the wines you've picked are not available in US. For shipping within US please
CHOOSE WINES FROM THIS LIST
You’ve just added a product to your wishlist
10 POINTS
You’ve just shared an article.

Champagne Bollinger La Grande Année Rosé 2014

bollinger_champagne_rose_2012
- +
$280.642033,01 HRK

The House began with Joseph Bollinger in 1822 who took up employment with Müller-Ruinart, but later joined forces with Paul Renaudin and the Comte de Villermont to form Renaudin, Bollinger Co in 1829. The Bollinger vineyard estate has 152 hectares of vineyards in the heart of the Champagne area in the grand crus and premiers crus with a style derived from Pinot Noir grapes; grown in the very best grand crus of Ay, Bouzy and Verzenay.

Wine notes

Winery Bollinger
Country France
Region Champagne
Variety Chardonnay, Pinot Noir
Category Sparkling wines
Bottle size 0.75 L
Alcohol 12 %
  • Bread
  • Cinnamon
  • Orange blossom
  • Ginger

To the eye: Salmon colored with orange hues
To the nose: Aromas of fresh bread, gingerbread and cinnamon with woody and floral notes
To the palate: Range blossom and citrus zest with gentle notes of redcurrant.

  • Fruit dessert
  • Roasted poultry
  • Starters
  • Vegetables

The House began with Joseph Bollinger in 1822 who took up employment with Müller-Ruinart, but later joined forces with Paul Renaudin and the Comte de Villermont to form Renaudin, Bollinger Co in 1829. The Bollinger vineyard estate has 152 hectares of vineyards in the heart of the Champagne area in the grand crus and premiers crus with a style derived from Pinot Noir grapes; grown in the very best grand crus of Ay, Bouzy and Verzenay.

Like what you read?

Subscribe today and be the first to read THE latest.