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Kabaj Rebula 2013

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$24.71159,85 HRK

Kabaj respresent a lucky combination of Slovenian region of Goriška Brda (Italian Collio) and a born Parisian Jean Michele Morel, vigneron. Kabaj philoposophy is very simple, producing wines based on their taste in order to present them to others. Focus is on nature, vineyards and soil. All wines age in French barrels for at least a year, followed by months of ageing in bottles, where the wine elaborate its taste. For those searching for something unique, the specialty of Kabaj estate is Amfora, wine made in Qvevri.

Wine notes

Winery Kabaj
Country Slovenia
Region Gorizia Hills (Goriška brda)
Variety Rebula
Category White wines
Bottle size 0.75 L
Alcohol 13 %
Production 6.500
  • Apricot
  • Hazelnut
  • Plum
  • Vanilla

Focused and clean, Rebula is crystalline with golden yellow color. Once the fruity notes overcome vanilla flavors, it opens up with peachy and grape aromas. Persistent intensity of flawors follows to long aftertaste of this medium bodied and well balanced structural white wine.

  • Polutry
  • Veal
  • Vegetables
  • White fish

Kabaj respresent a lucky combination of Slovenian region of Goriška Brda (Italian Collio) and a born Parisian Jean Michele Morel, vigneron. Kabaj philoposophy is very simple, producing wines based on their taste in order to present them to others. Focus is on nature, vineyards and soil. All wines age in French barrels for at least a year, followed by months of ageing in bottles, where the wine elaborate its taste. For those searching for something unique, the specialty of Kabaj estate is Amfora, wine made in Qvevri.

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