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Matalj Dušica 2020

Matalj-Dušica-Rose
- +
$16.99

Matalj Winery is founded on the basis of a long-standing tradition of growing grapevine in the Negotin Krajina in Serbia, aiming to continue producing top-quality wines with the seal of the climate. The Mladenović-Matalj family has been engaged in the production of premium grapes and wines for decades, and since 2007, the project for the reconstruction of old vineyards and expansion of the basement capacity has begun. Matalj philosophy in wine production is to simply preserve the grape quality of the wine achieved in vineyards. Currently, Matalj Winery is processing its 20 ha of wine-growing within the three vineyards: Kremen, Terasa, and Bukovo. The new modern basement at the Bukovo location in the vineyard itself can process and produce 200.000 l of the best quality wine.

Wine notes

Winery Matalj winery
Country Serbia
Region Timok Valley (Negotin)
Variety Cabernet Sauvignon, Gamay, Merlot
Category Rosé
Bottle size 0.75 L
Alcohol 13.5 %
  • Cherry
  • Fruity
  • Raspberry
  • Rose

Fruity and fresh on the nose with scent of red currant and raspberry. A moderate taste acts refreshing and also intoxicating with red fruit aromatics. The wine is very harmonious, fresh, and surprisingly lasting.

  • Cured meat
  • Salmon
  • Shrimps
  • Starters

Matalj Winery is founded on the basis of a long-standing tradition of growing grapevine in the Negotin Krajina in Serbia, aiming to continue producing top-quality wines with the seal of the climate. The Mladenović-Matalj family has been engaged in the production of premium grapes and wines for decades, and since 2007, the project for the reconstruction of old vineyards and expansion of the basement capacity has begun. Matalj philosophy in wine production is to simply preserve the grape quality of the wine achieved in vineyards. Currently, Matalj Winery is processing its 20 ha of wine-growing within the three vineyards: Kremen, Terasa, and Bukovo. The new modern basement at the Bukovo location in the vineyard itself can process and produce 200.000 l of the best quality wine.

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