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Meneghetti Malvazija 2018

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Istria is the land of a great tradition. The foundation of Meneghetti philosophy is the quality of life in harmony with the nature that surrounds us and influences us. In Meneghetti winery they approach winemaking with love and knowledge – just like everything they do. Grapevine, with its fruits and their liquid core, is the symbol of the Istrian soil – the terroir of unique diversity. Along with the indigenous varieties, they are cultivating international varieties that get special characteristics, affected by the local terroir, the unique soil and the environment full of Mediterranean. vegetation. Their vineyards are processed in an environmentally sustainable way, with a deep respect for nature. We use Simonit & Sirch method. The resin is soft, always done by hand, to preserve the plant and increase its chances to reach a high age.

Wine notes

Winery Meneghetti wines
Country Croatia
Region Istria & Kvarner
Variety Chardonnay, Malvasia Istriana, Pinot Blanc
Category White wines
Bottle size 0.75 L
Alcohol 13 %
  • Apricot
  • Green apple
  • Herbs
  • Peach

Malvazija blended with notes of Pinot blanc and Chardonnay. Wine of light yellow color with a subtle green reflection. Very clear and precise aromas. Notes of Mediterranean herbs open up combined with elegant aromas of apricot, peach and green apple, with typical hints of acacia flower. Very soft on the palate, medium-bodied, with nicely balanced acidity and alcohol. Pairs well with white fish starters, crabs and white meat.

  • Hard cheese
  • Starters
  • Veal
  • White fish

Istria is the land of a great tradition. The foundation of Meneghetti philosophy is the quality of life in harmony with the nature that surrounds us and influences us. In Meneghetti winery they approach winemaking with love and knowledge – just like everything they do. Grapevine, with its fruits and their liquid core, is the symbol of the Istrian soil – the terroir of unique diversity. Along with the indigenous varieties, they are cultivating international varieties that get special characteristics, affected by the local terroir, the unique soil and the environment full of Mediterranean. vegetation. Their vineyards are processed in an environmentally sustainable way, with a deep respect for nature. We use Simonit & Sirch method. The resin is soft, always done by hand, to preserve the plant and increase its chances to reach a high age.

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