Cart preview

Your shopping cart is empty

Wishlist
Ship to
You've just added a product to your cart
VIEW CART
Sorry, we have only of available in stock. The quantity is automatically reduced to the max possible value.
We’re so sorry but the is available only in US, please remove it from the cart
is not available for shipping within the US.
VIEW AVAILABLE WINES
Some of the wines you've picked are not available in US. For shipping within US please
CHOOSE WINES FROM THIS LIST
You’ve just added a product to your wishlist
10 POINTS
You’ve just shared an article.

Roxanich Ines u bijelom 2009

- +
20 left in stock

Roxanich produces natural wines from both indigenous and internationally recognized grape varieties, in line with the highest ecological standards. Grapes are cultivated using traditional methods with crop control and minimum intervention. This orange wine is named after the winemaker’ s wife, Ines, and is made from a blend of equal parts Sauvignon Blanc, Vermentino, Glera, Riesling Italico, Friulano, Pinot Gris, and Pinot Blanc. Orange wine is made by macerating the skins of white grapes with the wine for an extended period of time. The maceration time for this wine is over three months.

Wine notes

Winery Roxanich
Country Croatia
Region Istria & Kvarner
Variety Glera, Pinot Blanc, Pinot Gris, Sauvignon Blanc, Verduzzo Friulano, Vermentino
Category Orange
Bottle size 0.75 L
Alcohol 13.3 %
  • Apricot
  • Caramel
  • Honey
  • Quince

The nose displays intoxicating aromas of honeycomb, hay and white pepper as well as nutty hints which remind of the oxidative character of sherry wines. These carry through onto the palate where they’re joined by dried apricot, quince and caramel flavors. Thanks to the full-body, gentle tannins and intense flavor profile, this is a great wine to pair with a chicken stew, calamari or even octopus dishes.

  • Lamb
  • Nuts
  • Spicy food
  • Stew

Roxanich produces natural wines from both indigenous and internationally recognized grape varieties, in line with the highest ecological standards. Grapes are cultivated using traditional methods with crop control and minimum intervention. This orange wine is named after the winemaker’ s wife, Ines, and is made from a blend of equal parts Sauvignon Blanc, Vermentino, Glera, Riesling Italico, Friulano, Pinot Gris, and Pinot Blanc. Orange wine is made by macerating the skins of white grapes with the wine for an extended period of time. The maceration time for this wine is over three months.

Like what you read?

Subscribe today and be the first to read THE latest.